Why You Should Eat More Lukewarm Food

Food News for Monday, March 28

In today's food news, via our friends at Food News Journal: The science behind the tastiness of lukewarm food. Plus, bread subsidies in Egypt and poor eating habits and anemia in women.

Read on for more news of the day via Food News Journal.

Poor Eating Habits May Lead to Anemia in Women - Business Week
Sandra Lee tries to set biggest bake sale record - NY Daily News
Barefoot Contessa taking heat for denying 'Wish' kid - LA Times
'Cheap' bread to cost billions in new Egypt - Boston Globe
Coffee importers fight illegal immigration with faith, beans - LAT
Royal wedding to have two cakes, details revealed - BBC News
Tea-loving China warms to coffee - The National
Science Agrees: You Need To Eat More Lukewarm Food - Rachael Ray Blogs
Frozen-food magnate: 'I'm not too snobby to eat my food' - Mirror

Read more of today's food news and blogs at Food News Journal or subscribe to their daily email.

(Image: Food News Journal)

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.