Fig and Walnut Crisps

Delicious links for 8.7.09

Remember when a reader asked about a DIY recipe for artisan crisps, rather like the very popular Raincoast Crisps? We found another recipe that might be getting close to the crisp goodness of those addictive little crackers.

Today's Delicious Links

Fig adn Walnut Crisps at seven spoons. These look promising...

Smart Measuring Cup - Tells you exactly how much is in the cup, so you don't have to squint at the lines to see if the water is up to the mark or not. (They say that it is going to be adapted by Taylor in this cup, but we think it's actually two different things.)

Playful Sculptures Made with Canned Food - Canned food -- good for so much more than eating.

Stovetop Nut Roaster from Lehman's.

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.