Hot Pink Cake and Maple Blueberry Parfaits

Delicious links for 7.24.09

A couple of pretty treats for the weekend, plus a loaf of garlic, chard, and Parmesan bread from the Artisan Bread in Five Minutes folks!

Today's Delicious Links

My My's Strawberry Layer Cake - Look at that pink!

Maple Blueberry Parfait - Blueberry sauce layered with whipped cream and crumbled cookies. Yummm.

Laura Pregger's beautiful teacup-inspired designs - Shelves and lights made from porcelain. (via design*sponge)

Garlic, Chard and Parmesan Bread - Another big yum!

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.