Edible Crayons and 10 Ways to Photograph Food

Delicious links for 2.16.10

Edible crayons, fun with food photography, and a warm and delicious butternut squash risotto from a young chef and food blogger.

Today's Delicious Links

10 Ways to Photograph Food - At CHOW. Entertaining — and educational too.

Edible Crayons - From that mad food genius Luxirare.

Butternut Squash Risotto - From Izzy, an 11-year-old cook in D.C. Looks like the perfect dish for a blizzard!

Maple Walnut Apple Muffins - Another snow day favorite. At ohsweetie.

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Faith is the executive editor of The Kitchn and the author of three cookbooks. They include Bakeless Sweets (Spring 2013) as well as The Kitchn's first cookbook, which will be published in Fall 2014. She lives in Columbus, Ohio with her husband Mike.